Since 1999, Patrick Deveaux has been in charge of the teams on the ground for the Cabinet d'Agronomie Provençale.He is now sought after for his ability to manage teams. He not only accompanies young farm managers to teach them the tricks of their trade, but also manages teams of seasonal workers and supervises the satisfactory execution, by outside contractors, of specifications determined by and with the owners…Patrick Deveaux is the son of a farmer and vine-grower from the region of Saint-Pourçain in the Massif Central.He became familiar, at a very young age, with mixed farming and raising livestock, and his approach is particularly practical, efficient and versatile.In 1997, he graduated from Mâcon as a Qualified Technician, and the training he received there has complemented his hands-on profile and enabled him to take full responsibility for any work, be it in vineyards, olive groves, truffle beds or cellars.

Patrick Deveaux is the son of a farmer and vine-grower from the region of Saint-Pourçain in the Massif Central.He became familiar, at a very young age, with mixed farming and raising livestock, and his approach is particularly practical, efficient and versatile.In 1997, he graduated from Mâcon as a Qualified Technician, and the training he received there has complemented his hands-on profile and enabled him to take full responsibility for any work, be it in vineyards, olive groves, truffle beds or cellars.